The Year in Season - October

artichoke

beetroot

broccoli

butternut squash

carrots

celeriac

celery

fennel

jerusalem artichoke

kale

kohlrabi

leeks

marrow

onions

parsnips

potatoes (maincrop)

pumpkin

swede

turnips

watercress

wild mushrooms

apples

chestnuts

elderberries

figs

pears

quince

rose hips

rowanberries

sloes

tomatoes

walnuts

duck

goose

grouse

guinea fowl

hare

partridge

pheasant

rabbit

venison

wood pigeon

brill

clams

crab

grey mullet

haddock

halibut

hake

john dory

lemon sole

lobster

mackerel

monkfish

mussels

oysters

plaice

scallops

sea bass

squid

turbot